Restaurants: Mediterranean Falls Church

Idylwood Grill & Wine Bar

Restaurants: Mediterranean Falls Church

Address
2190 Pimmit Drive
Place
Falls Church, VA   22043 
Landline
(703) 992-0915
Website
idylwoodgrill.com
Menu
idylwoodgrill.com
Order
idylwoodgrill.com

Description

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Opening hours

Menu

  • Bacon Benedict

    Two poached eggs on an English Muffin topped with Hollandaise Sauce.. Served with Home Fries & Fresh Fruit.

    Price: 17.00

  • Bacon Egg & Cheese

    Bacon and eggs on your choice of English Muffin or Brioche Bun and American or Cheddar Cheese.. Served with Home Fries.

    Price: 15.00

  • Branzino

    Deboned Mediterranean Sea Bass Sautéed and served with Smoked Salmon, Brussel Sprouts, Zucchini, Roasted Potatoes, Green Olives and Capers with a Lemon Butter Sauce.

    Price: 25.00

  • Brunch Burger

    Hamburger topped with Fried Eggs, Lettuce, Tomato and Mayonnaise on a Brioche Bun. Served with Home Fries. Add American or Cheddar Cheese: $2

    Price: 17.00

  • Chicken Piccata

    Sautéed boneless Chicken Breast with Lemon-Butter & Capers and Angel Hair Pasta topped with house Marinara Sauce.

    Price: 19.00

  • Coffee

    Price: 3.95

  • Decaf Coffee

    Price: 3.95

  • Florentine Omelet

    Omelet stuffed with Spinach, Tomatoes, Feta Cheese and Mushrooms. Served with Home Fries & Fresh Fruit

    Price: 17.00

  • Flounder Francaise

    Price: 20.00

  • French Fries

    Price: 3.95

  • Fresh Fruit

    Price: 3.95

  • Home Fries

    Price: 3.95

  • Homestyle Breakfast

    Three fluffy buttermilk pancakes or one golden brown waffle, bacon strips and two eggs any style.

    Price: 17.00

  • Juice

    Price: 3.95

  • Lemon Pepper Tilapia

    Lemon-Pepper Seasoned Fillet with Potato-Vegetable Hash and topped with Beurre Blanc Sauce.

    Price: 18.00

  • Mushroom Ravioli

    Tossed with Mushrooms and Baby Spinach in Brandy Cream Sauce.

    Price: 17.00

  • NY Steak & Eggs

    Grilled New York Strip with two eggs, any style. Served with Home Fries & Fresh Fruit.

    Price: 22.00

  • Salmon Almond

    North Atlantic Salmon fillet, almond-crusted, pan-roasted and topped with Beurre Blanc Sauce. Served with Home Fries and Fresh Fruit.

    Price: 22.00

  • Seafood Omelet

    Omelet stuffed with chopped Shrimp, Diver Scallops, Calamari and Onions. Topped with Shrimp Sauce. Served with Home Fries & Fresh Fruit.

    Price: 22.00

  • Side Egg

    Price: 3.95

  • Side of Bacon

    Price: 3.95

  • Side Pancake

    Price: 3.95

  • Smoked Salmon Benedict

    Two Poached Eggs and Norwegian Smoked Salmon. Served on English Muffin, topped with Hollandaise Sauce. Served with Home Fries & Fruit.

    Price: 20.00

  • 2 Eggs Any Style

    Price: 6.95

  • Chocolate Mousse

    Devil’s Food Cake layered with chocolate mousse and Ganache.

    Price: 9.50

  • German Cake

    Chocolate Cake with toasted Coconut, Pecans and rich Caramel.

    Price: 9.50

  • Key Lime Tart

    Brown Sugar Crust filled with Key Lime Custard.

    Price: 9.50

  • NY Cheese Cake

    Buttery Graham Cracker Crust with a rich and creamy filling.

    Price: 9.50

  • Tiramisu

    Layers of creamy Mascarpone Cheese, Chocolate and Ladyfingers soaked in Espresso and Amaretto.

    Price: 9.50

  • Chocolate Mousse

    Devil’s Food Cake layered with chocolate mousse and Ganache.

    Price: 9.50

  • German Cake

    Chocolate Cake with toasted Coconut, Pecans and rich Caramel.

    Price: 9.50

  • Key Lime Tart

    Brown Sugar Crust filled with Key Lime Custard.

    Price: 9.50

  • NY Cheese Cake

    Buttery Graham Cracker Crust with a rich and creamy filling.

    Price: 9.50

  • Tiramisu

    Layers of creamy Mascarpone Cheese, Chocolate and Ladyfingers soaked in Espresso and Amaretto.

    Price: 9.50

  • Beef Burger

    Served with French Fries in a Brioche Bun with Lettuce, Tomato, Mayonnaise and onions.

    Price: 17.00

  • Branzino

    Deboned Mediterranean Sea Bass Sautéed and served with Smoked Salmon, Brussel Sprouts, Zucchini, Roasted Potatoes, Green Olives and Capers with a Lemon Butter Sauce.

    Price: 25.00

  • Chicken Dijon

    Roasted Chicken Breast served with seasonal mixed vegetables, potato, creamy mushrooms and Dijon Mustard demi-glace,

    Price: 20.00

  • Chicken Piccata

    Chicken Breast sautéed in Lemon-Butter-Capers Sauce. Served over Angel Hair Pasta and topped with our special Marinara Sauce.

    Price: 20.00

  • Flounder Francaise

    Flour & Egg-dipped Flounder Fillet sautéed and served with seasonal mixed vegetables and potato in Beurre Blanc Sauce.

    Price: 22.00

  • Lamb Burger

    Served with French Fries in a Brioche Bun with Lettuce, Tomato, Mayonnaise and onions.

    Price: 17.00

  • Lobster Ravioli

    Lobster-stuffed Ravioli tossed with pieces of Shrimp, Onion, Sweet Yellow Corn, Carrots and Spinach in Parmesan Alfredo Sauce.

    Price: 19.00

  • Mushroom Ravioli

    Tossed with Wild Mushrooms, Baby Spinach, Caramelized Onions in Brandy Brown Cream Sauce.

    Price: 17.00

  • Mussels Linguine

    Fresh PEI Mussels tossed with Shallots, Garlic and fresh herbs in Tomato Sauce. Served with Linguini Pasta.

    Price: 19.00

  • Shank Stroganoff

    Price: 32.00

  • Linguine Bolognese

    Baked ground beef with diced Carrots, Celery, Onion, Mushrooms, Tomatoes and Demi-glace served with Linguine Pasta.

    Price: 21.00

  • Side of Pasta

    Price: 11.00

  • Soup Bowl

    Price: 7.00

  • Soup Cup

    Price: 6.00

  • Fried Calamari

    Price: 14.00

  • Shrimp Ajo

    Price: 15.00

  • Caesar Salad

    Price: 11.00

  • Avocado Salad

    Price: 13.00

  • Mussels

    Price: 15.00

  • Merguez

    Price: 12.00

  • Arugula Citrus Salad

    Arugula mixed with orange slices, cucumber, red beets, fried onions, extra virgin olive oil and balsamic vinaigrette.

    Price: 15.00

  • Avocado Salad

    Price: 15.00

  • Chicken Caesar Salad

    Price: 26.00

  • Salad Special

    Price: 15.00

  • Branzino al Mediterraneo

    Slow roasted, served with penne pasta in puttanesca sauce, feta cheese, capers, black olives, tomatoes and anchovies.

    Price: 36.00

  • Linguine Cardinale

    Shrimp and linguini pasta topped with our homemade lobster sauce. (Also available gluten-free).

    Price: 29.00

  • Rack of Lamb

    Grilled New Zealand rack of lamb served with asparagus, mushrooms, grape tomatoes and gnocchi in a roasted garlic, rosemary and red wine sauce.

    Price: 39.00

  • Fettuccini Alfredo

    Tender, flat Italian Noodles coated with our handcrafted in-house, made-from scratch creamy Alfredo Sauce. Add Chicken or Shrimp for an additional charge. (also available with gluten-free pasta).

    Price: 19.00

  • Chicken Schnitzel

    Breaded boneless chicken, served with mashed potatoes, mixed vegetables and topped with a wild mushroom sauce.

    Price: 27.00

  • Blackened Atlantic Cod

    Codfish, pan-seared and paired with velvety mashed potatoes, wilted spinach, and a bright tropical salsa.

    Price: 32.00

  • Bayou Tortellini

    Tri-color Tortellini tossed with Creole-style chicken sausage, sweet peppers and onions, finished with tomato sauce. Let me know if you'd like to highlight the pasta filling or adjust the regional tone.

    Price: 27.00

  • Chicken Parmesan

    Breaded boneless chicken breast topped with mozzarella cheese, tomatoes and capellini pasta in a pesto sauce.

    Price: 27.00

  • Jambalaya Pasta

    Penne pasta served with a combination of merguez sausage, chicken and shrimp served with onions, peppers and topped with a cajun butter sauce.

    Price: 33.00

  • Salmon Tortellini

    Sautéed chunks of Norwegian Salmon served with diced carrots, green beans, corn and green peas in a mustard shrimp sauce.

    Price: 33.00

  • Veal Marsala

    Price: 38.00

  • Blackened Scallops Risotto

    Price: 37.00

  • Surf & Turf

    Price: 37.00

  • Shrimps & Scallops

    Price: 35.00

  • Cajun NY Steak

    Price: 36.00

  • Mussels Linguini

    Price: 29.00

  • Create Your Own

    Be your own cook and create your own Italian dinner. Choose one protein, one pasta and one sauce.

    Price: 0.00

  • Steak Frites

    Grilled NY strip topped with bordelaise sauce and served with French Fries.

    Price: 35.00

  • Lamb Shank Stroganoff

    Lamb shank braised in red wine, served with rigatoni pasta, tossed mushrooms and onions in a mustard sour cream sauce. Gluten-free pasta available.

    Price: 33.00

  • Side of Pasta

    Price: 11.00

  • Soup Bowl

    Price: 7.00

  • Chicken Parmesan

    Breaded boneless chicken breast topped with mozzarella cheese, tomatoes and capellini pasta in a pesto sauce.

    Price: 27.00

  • Fettuccini Alfredo

    Tender, flat Italian Noodles coated with our handcrafted in-house, made-from scratch creamy Alfredo Sauce. Add Chicken or Shrimp for an additional charge. (also available with gluten-free pasta).

    Price: 19.00

  • Chocolate Mousse

    Devil’s Food Cake layered with chocolate mousse and Ganache.

    Price: 9.50

  • German Cake

    Chocolate Cake with toasted Coconut, Pecans and rich Caramel.

    Price: 9.50

  • Key Lime Tart

    Brown Sugar Crust filled with Key Lime Custard.

    Price: 9.50

  • NY Cheese Cake

    Buttery Graham Cracker Crust with a rich and creamy filling.

    Price: 9.50

  • Tiramisu

    Layers of creamy Mascarpone Cheese, Chocolate and Ladyfingers soaked in Espresso and Amaretto.

    Price: 9.50

  • Branzino al Mediterraneo

    Slow roasted, served with penne pasta in puttanesca sauce, feta cheese, capers, black olives, tomatoes and anchovies.

    Price: 36.00

  • Linguine Cardinale

    Shrimp and linguini pasta topped with our homemade lobster sauce. (Also available gluten-free).

    Price: 29.00

  • Rack of Lamb

    Grilled New Zealand rack of lamb served with asparagus, mushrooms, grape tomatoes and gnocchi in a roasted garlic, rosemary and red wine sauce.

    Price: 39.00

  • Chicken Schnitzel

    Breaded boneless chicken, served with mashed potatoes, mixed vegetables and topped with a wild mushroom sauce.

    Price: 27.00

  • Cajun NY Steak

    Price: 36.00

  • Side of Pasta

    Price: 11.00

  • Steak Frites

    Grilled NY strip topped with bordelaise sauce and served with French Fries.

    Price: 35.00

  • Kids Hamburger

    Price: 9.95

  • Kids Cheeseburger

    Price: 9.95

  • Kids Burger With Bacon

    Price: 10.95

  • Kids Chicken Fingers

    Price: 9.95

  • Kids Fish Fingers

    Price: 9.95

  • Kids Ravioli

    Price: 9.95

  • Kids Penne

    Price: 9.95

  • Kids Mac & Cheese

    Price: 9.95

  • Kids Fettucine

    Price: 9.95

  • Chocolate Mousse

    Devil’s Food Cake layered with chocolate mousse and Ganache.

    Price: 9.50

  • German Cake

    Chocolate Cake with toasted Coconut, Pecans and rich Caramel.

    Price: 9.50

  • Key Lime Tart

    Brown Sugar Crust filled with Key Lime Custard.

    Price: 9.50

  • Tiramisu

    Layers of creamy Mascarpone Cheese, Chocolate and Ladyfingers soaked in Espresso and Amaretto.

    Price: 9.50

  • NY Cheese Cake

    Buttery Graham Cracker Crust with a rich and creamy filling.

    Price: 9.50

  • Bottled Water

    Price: 3.25

  • Coffee

    Price: 3.95

  • Decaf Coffee

    Price: 3.95

  • Fruit Punch

    Price: 3.95

  • Iced Tea

    Price: 3.95

  • Juice

    Price: 3.95

  • Lemonade

    Price: 3.95

  • Non-Alcoholic Beer

    Price: 6.95

  • Pellegrino

    Price: 4.95

  • Soda

    Price: 3.95

Categories

Restaurants: Mediterranean
(703)992-0915 (703)-992-0915 +17039920915

Map 2190 Pimmit Drive

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